Easter bread is part of the tradition of breaking the fast. It is a delicious, sweet yeast bread with raisins and almonds, which is a traditional part of Easter (just like the Easter bunny) and should not be missing from any Easter coffee table.
Weight: 1000g
Easter Bread
Wheat flour, sultanas, butter, margarine, candied peel, candied orange peel (citron peels, orange peels, glucose-fructose syrup, sugar, citric acid as acidifier), sugar, water, sweet and bitter almonds, baker's yeast, lemon peel paste (sugar, crushed lemon peel, natural flavor, thickening agent E466), whole milk powder, rum, salt, spices.






























